Was just talking to somebody about this interview I did with blues legend for The Commercial Appeal in Memphis, talking about lots of stuff, including his favorite foods.
I still can't get over the super cool slide show Will Hortman put together featuring many fine photos shot by Alan Spearman. Click here to see it.
Who would be your dream interview subject?
Share Your Memories of Paul Prudhomme - We’d like to hear your recollections and memories of the chef Paul Prudhomme, who died Thursday at 75, and his Cajun cuisine.
1 hour ago