tag:blogger.com,1999:blog-6712929356183792053.post5651655335927867112..comments2023-06-27T05:11:37.228-07:00Comments on LeslieKellywhininganddining: Lunch on Lake UnionLeslie Kellyhttp://www.blogger.com/profile/14401888163968508789noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6712929356183792053.post-12272719159917168512007-09-14T23:43:00.000-07:002007-09-14T23:43:00.000-07:00Salmon or catfish? Hmm ... if I want the crunch o...Salmon or catfish? Hmm ... if I want the crunch of deep fried, I'd go with catfish. Otherwise, salmon all the time. Especially at the sushi bar. :-)Anonymoushttps://www.blogger.com/profile/16308382784921929907noreply@blogger.comtag:blogger.com,1999:blog-6712929356183792053.post-6717181444240252452007-08-31T06:04:00.000-07:002007-08-31T06:04:00.000-07:00Gotta go with salmon - for me it is a legit substi...Gotta go with salmon - for me it is a legit substitute for steak, in a way that catfish never would be.<BR/><BR/>Oddly, the best fresh tuna steaks I've ever purchased at a grocery have been in Taos. Three minutes a side over charcoal with roasted tomatoes and fresh New Mexico provolone on the side. That's good eatin'.David Hinskehttps://www.blogger.com/profile/10566202882526925432noreply@blogger.com