I had some awesome chocolate ganache truffles on Saturday night, while sipping pinot noir from Oregon and France at Local Vine. Todd might be the best sommelier in town, and certainly one of the cutest. Which explains why the place was packed with lovely ladies.
Pimento Cheese and Glazed Meatballs, Roasted Green Vegetables and No-Bake
Cheesecake
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Spring is a time for superb snacking and cheerful meals.
11 hours ago
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