Smoked salmon deviled eggs. Genius! Why didn't I think of that?
Darlene, cook extraordinaire, made them for our book group yesterday. Along with a wonderful chicken and bacon strata -- a savory bread pudding, so more eggs -- and yogurt with homemade granola. So good.
In answer to that age-old question, the deviled eggs came before the chicken strata. But seriously, which came first? My daughter Claire and I talk this one over occasionally. The egg? OK, but the chicken would have to lay the egg. But the chicken comes from an egg.
You rarely find a dish that combines chicken and eggs, right? Ah, that strata. Chicken salad with hard-cooked eggs? Maybe. Wonder what chicken salad stuffed into deviled eggs would be like?