Monday, October 13, 2008

Breaking news: Ethan Stowell does it again

Uber-chef Ethan Stowell is opening his fourth venue, an Italian seafood restaurant on Capitol Hill. Anchovies and Olives will debut in late December or early January at 15th and Pine, one of the anchor tenants in a new apartment building. 

Charles Walpole, formerly at Mistral, will be in the kitchen of the 40-seat, 1,500-square-foot eatery. The menu will include appetizers, pasta dishes, meat and fish and all items will be $18 or less. 

With all the suck-y economic news of late, here's something worth celebrating.

No comments: