Tuesday, August 19, 2008

Who's cooking at 35th Street Bistro?

Just got a news release saying chef Tom Black is now at Culinary Communion, doing cooking classes. This is just months after he joined the kitchen crew at the Fremont restaurant, which seems to have a revolving door when it comes to chefs.

Anybody got the inside skinny on this development?
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1 comment:

My Place said...

LK, I have moved on from the Bistro. We parted ways amicably. Teaching classes with the Chef at CC is a better fit for me and my life right now. I wish the 35th Street Bistro nothing but the best. Come check us out at CC soon, we have some great things planned in the very near future.
tom black

August 24, 2008 at 11:25 PM

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