I had some awesome chocolate ganache truffles on Saturday night, while sipping pinot noir from Oregon and France at Local Vine. Todd might be the best sommelier in town, and certainly one of the cutest. Which explains why the place was packed with lovely ladies.
The Golden Age of Mexican Food Is Here. And It’s Complicated.
-
Even at a time of anti-immigration politics, there has never been a richer
variety of Mexican restaurants in the United States.
1 day ago

No comments:
Post a Comment