BFF Leita was in town for a visit, and we pigged out on oysters at Elliott's. Gorgeous kusshis! We were in half shell heaven.
I rarely get out just for s-words and giggles, my reviewing schedule leaves little room on the calendar for meals that are pure pleasure. And this one was certainly that! We split a bottle of L'Ecole semillon -- fantastic with the oysters -- and had mussels for the second course. Oh, and some razor clam fritters.
What a treat to sit there and catch up as the weather changed a half a dozen times. If there's a better place in Seattle to get your oyster on, I want to hear about it!
1 comment:
This reminds me that I should pay a visit to Hog Island Oyster Co. some time in the near future.
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