The venerable Eric Asimov serves up some fine selections of inexpensive wine in today's New York Times.
It's a no-brainer to pick up a bottle of great $50, but it takes a true sleuth to come up with a cart full of affordable options. Cheers to Mr. A and his tasting crew.
What to Cook: 10 Great Monday Reverie Recipes - Contemplate your recipe choices over coffee, and then take a gander at some beautiful paintings by J.M.W. Turner.
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