Walked by Cascadia last night during prime dining hours and the place was dead. Same thing goes for a recent drive-by at Coupage.
On a Saturday night when places around the city are slammed, what does it say about a restaurant that's less than half full? Trouble? Has the heat cooled?
Hungry City: Angela’s Takes a Return Trip to the Caribbean - A Bedford-Stuyvesant restaurant is revived by its Guyanese-born chef.
4 hours ago