Walked by Cascadia last night during prime dining hours and the place was dead. Same thing goes for a recent drive-by at Coupage.
On a Saturday night when places around the city are slammed, what does it say about a restaurant that's less than half full? Trouble? Has the heat cooled?
The Pour: Alsatian Wines Strike a Balance of Dry and Sweet - For years, the region has battled its reputation for unexpectedly sweet and cloying wines. It’s time to look again.
2 hours ago